泥だんごを陶芸家が焼いてみたら凄すぎた！(準備編)、砂場研究家codama先生の泥だんご
Synopsis
つやつやピカピカの泥だんご焼いてみます 今回素焼きは740℃まで上げました 一旦素焼きしてしまえばたとえいきなりバーナーで ...
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