배추김치 담그는법 명절김치 배추 3포기로 담기 김장김치
Synopsis
배추 3포기 11kg 손질 후 절이기 전 8.5kg 절이는 소금(천일염) 3+1/2컵 배추김치 양념 무 650g, 쪽파 250g, 양파 큰 것 250g, 사과 1/2 ...
![김치요리[배추겉절이(막김치)]담그기.김장전 배추2포기로 맛있게 만드는 맛김치 황금레시피.Fresh Kimchi](https://i.ytimg.com/vi/Ygk4Y1vQ6Ag/hqdefault.jpg?sqp=-oaymwEcCOADEI4CSFXyq4qpAw4IARUAAIhCGAFwAcABBg==&rs=AOn4CLC9v6tTdwEEbhbdkXNPHRSyCU5BNg)
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