【daigoも台所】高菜塩サバむすび｜やみつきになる美味しさ！
Synopsis
【高菜塩サバむすび】 ＜材料（2～3人分）＞ 米 2合 水 480ml 塩さば 1/2尾（約80g） 高菜漬け（刻み） 40g いりごま（白） ...
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