[최요비] 1분 레시피 | 버섯편육전골 | 윤혜신

2023 1:11
Synopsis
[ 버섯편육전골 ] 1. 냄비에 물(10컵/2L), 핏물 뺀 사태(300g) 넣고 뚜껑 덮어 1시간 30분 정도 삶기 2. 알배추(200g) 한 입 크기로 썰고 ...
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