#29【33歳年商15億飲食店経営】メニュー開発/商品説明で重要なポイントを解説！お客様の舌は全て同一ではない。
Synopsis
弊社求人詳細はこちら https://bit.ly/3TWwIUR 弊社でも使っているオススメの飲食店向けサービス ・弊社が開発した自動 ...
![#1 [33-year-old restaurant owner with annual sales of 1.5 billion yen] How to create a successful...](https://i.ytimg.com/vi/IxAHfMCWL_Q/hq720.jpg?sqp=-oaymwEcCNAFEJQDSFXyq4qpAw4IARUAAIhCGAFwAcABBg==&rs=AOn4CLAPNpV_SLpQhyNo0FPmgA2nsJA_Pw)
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