"김치 저염화 추세...칼륨 함량도 높아" / Ytn
Synopsis
김치의 소금 함량이 최근 많이 낮아졌고, 나트륨 배설을 돕는 칼륨도 많이 들어있다는 조사 결과가 나왔습니다. 서울시 보건환경연구원 ...
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