蒸腊肉，腊肉的咸香，淡淡的，充满整个口腔中，有的，只有回味。steamed Bacon.
Synopsis
蒸腊肉的做法： 1，材料：腊肉， 2，辅料：姜丝，黄酒，葱花， 3，腊肉浸泡水里1小时去掉咸味，腊肉切片，加入黄酒及姜丝， ...
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